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Body Matters Week Cooking Class
(Special Event)
Do you want to enjoy the hands-on experience of preparing an easy, nutritious meal for yourself? Come try a healthy cooking class as part of the Body Matters Week activities. Participants will improve their cooking skills, learn new techniques and trouble-shooting skills, and develop healthy cooking and eating strategies to take home and use for years to come. There is a $5 fee per class. Food samples and recipes will be provided. Registration and payment are required as seating is limited to the first 12 participants.
This event is open to all students.
Register here: https://connect.recsports.vt.edu/Course/Search.aspx
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540-231-0620