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9:00am to 6:00pm |
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Jewish Cultural Month-Learn How to Kosher a Kitchen for Passover
(Diversity)
A Masgiach, or a Jew who supervises the kashrut status of a kosher establishment, will visit the Malcolm Rosenberg Hillel Center over the course of three days and supervise the koshering of the Hillel kitchen for Passover. Students are invited to participate in this educational event, during which they learn, discuss, and practice ancient customs of kashrut and engage with Jewish texts on this subject. More information...
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